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To say that Claudia Ossa loves everything about food is an understatement.
She created RealFoodies Tasty Bits Blog as a way to share her passion for food with everyone; she will soon be launching, with the help of the Gods, a really cool web site for people who are passionate about food and drink. That is all she can say right now without having to send some cousins out to break your legs.
She also studied psychology and quasi-advertising & design at New Mexico State University and Loyola Marymount University.
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Claudia Ossa, October 1st, 2010
I have had sardines more than I would care to recall lately and not the canned-cooked-to-smithereens kind, but the, how-much-did-I-just-pay-for-that-fishy-experience-kind. Sardines have been a hot...
Claudia Ossa, September 14th, 2010
I, like so many of you, have a lovely little jar of Saffron in my pantry. Every time I open the cabinet, it looks at me and says, “Do you know that I am one of the most expensive spices in the...
Claudia Ossa, September 10th, 2010
I didn’t want to like this book. I went to a signing in Mill Valley. My friend said there would be good cheese there and I thought it might be interesting to meet a real life Cheesemonger. I love...
